A frosty drink for the dead of winter.
Icy Cold, with a fire in its heart.
Put a coupe glass into the freezer while preparing the Cocktail
Into a shaker filled with ice, place
2 oz. of VSOP Cognac
1 oz. of white Crème de Menthe
Remove the glass from the freezer.
Using a small spray bottle, spritz some Absinthe into the coupe.
Strain the cocktail into a glass filled with crushed ice.
Garnish with red lipstick traces.