My first cocktail to ring in the new year.
"And Another Thing" involves the spirit that everyone is talking about, Genepì or Genepy, from the Savoy region (French/Italian Alps)
an herbal liqueur with similarities to Chartreuse.
A heady and herbal taste.
2 oz. of Warwick Gin ( a Christmas gift) from the Hudson Valley
.75 of Genepì from Valle Soana procured in Torino, Italy (NA in USA)
.75 of Meyer lemon juice
A splash of Luxardo Maraschino liqueur
A couple of barspoons of Vanilla infused simple syrup
All into the shaker filled with ice.
A good shaking until the frost appears on the outside and poured in a Martini vessel.
The orb was strictly for fun!